Greek basil (100g)

Basil is one of the oldest known spices. Its name comes from the Greek word “regal”. The name fully corresponds to the unique taste of the plant, spicy, fragrant and noble aroma equally suitable for meat, fish dishes, soups, salads and desserts.

Basil leaves can have a green or purple color. Greek basil is a plant with delicate and strongly smelling green leaves, which are particularly juicy but smaller than traditional varieties.

We offer you both green and traditional magenta basil. Either way you get an eco-friendly, fresh product that will decorate any table.